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Food miscellany from an Aussie girl who loves to cook but above all, lives to eat.
Send love letters to buzzarfood[at]gmail[dot]com
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Recent eats.
- Heating up the Hunan house @ Di Shui Dong, Shanghai
- A big plate of chicken at Yakexi, Jing’an
- Dim Dim Sum, Shanghai
- My search for South-East Asian groceries in Shanghai
- Dessert heaven @ Kei Kee, Yuen Long
- Dried fried beef hor fun @ Ho Hung Kee
- Battle of the beef brisket in Hong Kong
- HK’s best egg tart @ Tai Cheong Bakery
- Cheap eats at Tim Ho Wan, the dimsum specialists
- Sweet tofu dessert @ Kung Wo Dou Bun Chong, Sham Shui Po
- Lau Sum Kee, Sham Sui Po
- Roast pigeon @ Lung Wah Hotel, Sha Tin
- Under the Bridge Spicy Crab, Wan Chai
- Dim Sum heaven @ T’ang Court, Hong Kong
- A whole heap of excuses …. and Hong Kong delights
- Mouth numbing goodness – No 10 Sichuan, Earls Court
- The Harwood Arms, Fulham
- Noma Part 2, The Meal
- My experience at Noma, Copenhagen – Part I, The Snacks
- Soho Japan, Fitzrovia
Tag Archives: Vietnamese cuisine
Canh chua tamarind fish broth with elephant ear stems
I really love discovering new and different herbs, vegetables and spices as I generally spend countless days afterwards thinking how to incorporate them into dishes. I particularly like it when the vegetable or spice in question also has a very questionable name. … Continue reading
Posted in Home dinners, Recipe roll
Tagged food, hot pot, Okra, recipe, Soups and Stews, vietnamese, Vietnamese cuisine
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Chargrilled lemongrass beef wrapped in betal leaf (Bo La Lot)
Sam and I are big fans of Vietnamese food. The flavours are so light and fresh and the cuisine is rather sophisticated when you consider that the origins of most of the dishes are from the bustling streets of Vietnam. … Continue reading
Posted in Home dinners, Recipe roll
Tagged betel leaf, bo la lot, lemongrass, Luke Nguyen, recipe, red lantern, vietnamese, Vietnamese cuisine
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Lunch for a fiver @ Vietgrill, Hackney
Lunch for a fiver? Mutter these words to a Londoner and it’s highly likely you’ll get their undivided attention. We’ve recently discovered the £5 before 3pm menu at Viet Grill and since it’s been our regular haunt for a cheap … Continue reading
Posted in By Area: East, London Restaurants, Restaurant reviews
Tagged Beef noodle soup, london, pho, restaurant, vietnamese, Vietnamese cuisine
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